Rondo Econom 4000 Mobile Floor Sheeter – SSO5304

<ul><li>Processing of almost all types of dough</li><li>High economic efficiency</li><li>Sturdy design</li><li>Simple operation</li><li>Fast cleaning</li></ul>Description<p>The Rondo Econom 4000 Mobile Floor Sheeter - SSO5304 is a versatile kitchen essential designed for high-capacity dough sheeting operations. Perfect for bakeries, pizzerias, and confectioneries, this mobile floor model is engineered to deliver consistent and precise results, optimizing efficiency in high-demand environments. Its robust construction stands up to rigorous use while ensuring that operators achieve uniform dough thickness with every pass.</p>Read moreSpecifications<table><tr><th>Specifications</th></tr><tr><td>Model</td><td>SSO 5304</td></tr><tr><td>Working Position Length</td><td>98.4 Inches</td></tr><tr><td>Working Position Width</td><td>41.14 Inches</td></tr><tr><td>Resting Position Length</td><td>43.3 Inches</td></tr><tr><td>Resting Position Width</td><td>41.14 Inches</td></tr><tr><td>Conveyor Belt Width</td><td>18.7 Inches</td></tr><tr><td>Roller Gap</td><td>0.01" - 1.18"</td></tr><tr><td>Roller Diameter</td><td>26 Inches</td></tr><tr><td>Sheeting Speed</td><td>50 cm/s</td></tr><tr><td>Material</td><td>Stainless Steel</td></tr><tr><td>Product Type</td><td>Dough Sheeter</td></tr></table><span>UL Canada & USA</span> <span>Certified by Underwriters Laboratories, this product has been stringently tested and meets US and Canada's safety standards.</span><span>UL Classified EPH</span> <span>Complies with UL safety standards and ANSI/NSF standards.</span><span>CE Certified</span> <span>This item has been assessed and meets health, safety, and environmental requirements set by CE.</span>FilesSpec Sheet