Parry Modular Bar Cocktail Station MB-CS10

<p>The <strong>MB-CS10 Parry Modular Bar Cocktail Station</strong>, made in the UK, is designed for busy bars, pubs, clubs, and hotels that produce large volumes of cocktails. With all the essential tools and ingredients within easy reach, the station helps staff prepare high-margin cocktails quickly and efficiently without moving between different work areas.</p><p>The unit features a spacious insulated ice well with two removable dividers. This flexible design allows you to either fill the entire well with ice or divide it into smaller sections to store ice alongside chilled ingredients.</p><p>At the front, a speed rail keeps mixers conveniently accessible while ensuring they are stored securely. Beneath the workstation, the undershelf includes upstands to help prevent items such as glassware from slipping off, reducing breakages and improving safety. There is also space to add an additional shelf if required (sold separately).</p><p>The top section is constructed entirely from stainless steel, providing excellent durability and making the station easy to clean and maintain.</p><p><em><strong>Please note:</strong> Taps are sold separately.</em></p><p><strong>Product features</strong></p><ul><li><span>Dimensions: </span><span>850(H) x 1000(W) x 580(D)mm</span></li><li><span>Material: </span><span>Stainless Steel</span></li><li><span>Supplier Model Number: </span><span>MB-CS10</span></li><li><span>Weight: </span><span>43kg</span></li><li><span>Colour: </span><span>Silver</span></li><li><span>Fully insulated ice well with 2 removable divide sections</span></li><li><span>Glass refresher integrated into the working surface</span></li><li><span>Supplied with one shelf with a secondary position for an additional shelf (sold separately)</span></li><li><span>Shelf has incorporated upstands to sides and rear to prevent glassware falling off</span></li><li><span>Localised anti-drip available for all sinks on request</span></li><li><span>Taps sold separately</span></li></ul>