<p>Veg Knife: Nakiri - good for meat as well.</p><p>A hard-wearing, everyday stainless steel kitchen knife designed for daily use. This is the perfect introduction to the feel and balance of Japanese knives, paired with the comfort of a familiar western handle.</p><p>Made from rust-proof DSR-1K6 stainless steel, it sharpens quickly and easily using a combination stone. While it can handle the occasional trip through the dishwasher, a bit of care will keep it at its best. Try not to drop it and enjoy the reliable performance this knife brings to any kitchen.</p><ul><li>Size: 282 x 15 x 45mm</li><li>Blade Length: 158mm</li><li>Material: 1K-6 Steel, Plywood handles</li><li>58 HRC</li></ul><p>Made in Sanjo, Japan</p>
Veg Knife: Nakiri – good for meat as well.
A hard-wearing, everyday stainless steel kitchen knife designed for daily use. This is the perfect introduction to the feel and balance of Japanese knives, paired with the comfort of a familiar western handle.
Made from rust-proof DSR-1K6 stainless steel, it sharpens quickly and easily using a combination stone. While it can handle the occasional trip through the dishwasher, a bit of care will keep it at its best. Try not to drop it and enjoy the reliable performance this knife brings to any kitchen.
Made in Sanjo, Japan
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