<p><span>The Miyabi Black blade is wrapped in 132 additional layers of steel, resulting in a beautiful flower damascus pattern.The handle of the Miyabi Black series is made from unique wood, black ash. The grain and color of the black ash contrasts with the damascus of the blade. The handle is crafted in a traditional "D" shape, providing optimal ergonomics for fatigue-free cutting in the kitchen.</span></p> <ul> <li> Ice-hardened blade at -196C for extreme hardness and corrosion resistance </li> <li><span>66 Rockwell Hardness; traditional Japanese blade hand-honed to a 9 to 12 angle</span></li> <li><span>Made in Japan with a lifetime warranty</span></li> <li><span>Hand wash only</span></li> <li>34400-133</li> </ul>
The Miyabi Black blade is wrapped in 132 additional layers of steel, resulting in a beautiful flower damascus pattern.The handle of the Miyabi Black series is made from unique wood, black ash. The grain and color of the black ash contrasts with the damascus of the blade. The handle is crafted in a traditional “D” shape, providing optimal ergonomics for fatigue-free cutting in the kitchen.
Ice-hardened blade at -196C for extreme hardness and corrosion resistance
Only logged in customers who have purchased this product may leave a review.
The Miyabi Black blade is wrapped in 132 additional layers of steel, resulting in a beautiful flower damascus pattern.The handle of the Miyabi Black series is made from unique wood, black ash. The grain and color of the black ash contrasts with the damascus of the blade. The handle is crafted in a traditional “D” shape, providing optimal ergonomics for fatigue-free cutting in the kitchen. Ice-hardened blade at -196C for extreme hardness and corrosion resistance 66 Rockwell Hardness; traditional Japanese blade hand-honed to a 9 to 12 angle Made in Japan with a lifetime warranty Hand wash only 34400-133
The Miyabi Black blade is wrapped in 132 additional layers of steel, resulting in a beautiful flower damascus pattern.The handle of the Miyabi Black series is made from unique wood, black ash. The grain and color of the black ash contrasts with the damascus of the blade. The handle is crafted in a traditional “D” shape, providing optimal ergonomics for fatigue-free cutting in the kitchen. Ice-hardened blade at -196C for extreme hardness and corrosion resistance 66 Rockwell Hardness; traditional Japanese blade hand-honed to a 9 to 12 angle Made in Japan with a lifetime warranty Hand wash only 34400-133
Only logged in customers who have purchased this product may leave a review.
Copyright © 2026 . Cast Iron Cookware Shop Pre Seasoned Skillets Dutch Ovens And Cooking Tools For US Home Kitchen Cooking Projects. All rights reserved.