KITA SANTOKU KNIFE, 5″

<p><span><span>A beautifully-crafted knife that will elevate any kitchen. Exceptionally sharp and striking in design</span></span><span>, the full-tang X-7 Damascus steel blade features a hammered texture that looks stunning and allows food to slide right off the blade for easy slicing and dicing. The<span></span>balanced,</span><span>durable octagonal handle comes in a rich blue and black faux-wood-grainpattern and iscomplemented and secured by asingle mosaic rivet.</span><span>Each knife comes with a deep blue wood magnetic Saya-style sheath that is perfectly shaped to protect the knife's distinct blade.</span><br/></p><p><span>The 7-inch Santoku Knife is a Japanese-style chefs knife for slicing and chopping fruits, vegetables, and meats. This highly versatile blade features a hollow edge, reducing surface resistance while cutting and allowing food to slide off the blades surface easily.</span></p><ul><li><span>Hand-sharpened knife</span></li><li><span