<p><span>The perfect knife for peeling, paring and chopping smaller food items. It is also used to make a cut known as a tourn cut in vegetables such as carrots. It is a specialized type of paring knife. The GSF series is a collection of small, drop-forged knives for general and special preparation.</span></p><ul><li>The blade is constructed of a single piece of steel, with a unique convex edge for unsurpassed performance.</li><li>Perfectly balanced knives provide optimal control.</li><li>The blade is made of the finest stainless steel called CROMOVA 18 (Chromium, Molybdenum and Vanadium), designed exclusively for GLOBAL.</li><li>Ice tempered and hardened to Rockwell C56 - C58 degrees which holds the razor-sharp edge of the blade longer than any other steel.</li><li>Ergonomic, stainless steel hygienic handles with signature dimple pattern offer a comfortable, slip-resistant grip.</li></ul>
The perfect knife for peeling, paring and chopping smaller food items. It is also used to make a cut known as a tourn cut in vegetables such as carrots. It is a specialized type of paring knife. The GSF series is a collection of small, drop-forged knives for general and special preparation.
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