8″ CHINESE CLEAVER

<ul><li>Helen Chen's Asian Kitchen 8-inch Chinese Chef Knife slices, dices, and minces vegetables and boneless meats</li><li>Made from high-quality Japanese carbon steel and walnut handle; measures 12 x 3.25 x 1.25 with 8-inch blade</li><li>Long-lasting, razor-sharp cutting edge; blade can easily be resharpened if it ever becomes dull from use</li><li>Ideal for cutting fruits and vegetables, chopping herbs, julienning carrots, mincing garlic, dicing onion, butchering meat, slicing ham, and more</li><li>Hand wash and dry thoroughly; includes limited lifetime manufacturer's warranty; not intended for breaking bones</li></ul>