Global’s 3 inch paring knife makes peeling potatoes and dicing up strawberries with clean crisp edges a breeze with it’s razor sharp cutting edge. The handle is dimpled for a safe and secure grip. Global recommends using a ceramic sharpener or a diamond steel instead of a metal sharpening steel for its knives, supplemented by a synthetic whetstone, a ceramic whetstone, or a Shinkansen sharpener. GSF-46 Lightweight, balanced 3-inch paring knife Made of high-tech molybdenum/vanadium stainless steel Stainless-steel handle molded for comfort Lifetime warranty against defects and breakage Handwash only 03387
Global’s 3 inch paring knife makes peeling potatoes and dicing up strawberries with clean crisp edges a breeze with it’s razor sharp cutting edge. The handle is dimpled for a safe and secure grip. Global recommends using a ceramic sharpener or a diamond steel instead of a metal sharpening steel for its knives, supplemented by a synthetic whetstone, a ceramic whetstone, or a Shinkansen sharpener. GSF-46 Lightweight, balanced 3-inch paring knife Made of high-tech molybdenum/vanadium stainless steel Stainless-steel handle molded for comfort Lifetime warranty against defects and breakage Handwash only 03387
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<p>Global's 3 inch paring knife makes peeling potatoes and dicing up strawberries with clean crisp edges a breeze with it's razor sharp cutting edge. The handle is dimpled for a safe and secure grip. Global recommends using a ceramic sharpener or a diamond steel instead of a metal sharpening steel for its knives, supplemented by a synthetic whetstone, a ceramic whetstone, or a Shinkansen sharpener.</p> <p></p> <ul> <li>GSF-46</li> <li><span>Lightweight, balanced 3-inch paring knife</span></li> <li><span>Made of high-tech molybdenum/vanadium stainless steel</span></li> <li><span>Stainless-steel handle molded for comfort</span></li> <li><span>Lifetime warranty against defects and breakage</span></li> <li><span>Handwash only</span></li> <li><span>03387</span></li> </ul> <p></p>
Global’s 3 inch paring knife makes peeling potatoes and dicing up strawberries with clean crisp edges a breeze with it’s razor sharp cutting edge. The handle is dimpled for a safe and secure grip. Global recommends using a ceramic sharpener or a diamond steel instead of a metal sharpening steel for its knives, supplemented by a synthetic whetstone, a ceramic whetstone, or a Shinkansen sharpener.
Only logged in customers who have purchased this product may leave a review.
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