<p><span>The premium cutlery pioneer ZWILLING J.A. Henckels has been crafting notable knives since 1731. Respected as an innovator in the industry, the company remains true to its roots: a strong commitment to quality and excellence.</span></p><p><span>ZWILLING Gourmet is the go-to knife series for home chefs eager for their everyday knife to be exceptional. The single-piece, precision-stamped blade construction is lighter than forged knives, allowing for maximum maneuverability. Proudly crafted in Germany, the knives are made of special-formula steel that has been perfected for over 285 years.</span></p><p><span>Combined with ZWILLING's signature ice-hardening technique, the blades are harder, sharper, will not stain or chip, and they retain their sharpness longer. The ergonomic, triple-riveted handle ensures fatigue-free cutting. Experience the comfort, durability, and sharpness of ZWILLING Gourmet.</span></p><ul><li>Overall Length: 12" Long</li><li><span>Special formula high carbon NO STAIN steel</span></li><li><span>Precision-stamped from a single-piece of solid steel</span></li><li><span>Ice-hardened FRIODUR blade starts sharper, stays sharper longer, and has superior resilience</span></li><li><span>Precision-honed blade and laser-controllededge ensure ideal cutting angle for sharpness and durability</span></li><li><span>Traditional three-riveted handle with a full tang provides maximum comfort and stability while cutting</span></li><li><span>Highly durable POM handle has stainless steel rivets that balance blade and handle perfectly</span></li><li><span>Center rivet is laser inscribed with ZWILLING logo</span></li><li><span>Made in Germany</span></li></ul>
The premium cutlery pioneer ZWILLING J.A. Henckels has been crafting notable knives since 1731. Respected as an innovator in the industry, the company remains true to its roots: a strong commitment to quality and excellence.
ZWILLING Gourmet is the go-to knife series for home chefs eager for their everyday knife to be exceptional. The single-piece, precision-stamped blade construction is lighter than forged knives, allowing for maximum maneuverability. Proudly crafted in Germany, the knives are made of special-formula steel that has been perfected for over 285 years.
Combined with ZWILLING’s signature ice-hardening technique, the blades are harder, sharper, will not stain or chip, and they retain their sharpness longer. The ergonomic, triple-riveted handle ensures fatigue-free cutting. Experience the comfort, durability, and sharpness of ZWILLING Gourmet.
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