<p>Breville Commercial, PSV002, Immersed: The Definitive Guide to Sous Vide Cooking, by Philip Preston, hardcover, lay-flat binding, 50 recipes, 126 pages (10 each per carton)</p><br/>
Breville Commercial, PSV002, Immersed: The Definitive Guide to Sous Vide Cooking, by Philip Preston, hardcover, lay-flat binding, 50 recipes, 126 pages (10 each per carton)
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